MicroAlgae

Chlorella S.
Chlorella S. is a unicellular, freshwater, green microalgae that emerged over 2 billion years ago, and was the first form of a plant with a well-defined nucleus. It is well known as a nutrient-dense superfood that provides all the essential dietary amino acids in excellent ratios. In fact, it has been consumed for over thirty years and also,
touted as the perfect whole food due to its amazing nutritional contents which explains why it has been the top nutrition supplement in Japan since 1950s!

Apart from being a reliable source of essential fatty acids, it also has
high levels of chlorophyll,
beta-carotene and
RNA/DNA.
More than 20 vitamins and minerals are also found in chlorella, including iron, calcium potassium, magnesium, phosphorous, pro-vitamin A, vitamins C, B1, B2, B2, B5, B6, B12, E, biotin, inositol, folic acid and many more! What’s amazing is its Unique Growth Accelerator factor called CGF (Chlorella Growth Factor) which is well known to help accelerate cell growth.
Chlorella S. has the amazing ability of stimulating the healing in the body and promotes growth in young individuals and allowing repair to damaged tissues in mature individuals. With its high levels of nucleic acids, it is able to reproduce itself extremely rapidly and thus can help with healing and anti-ageing activity as well as with improvements in intercellular communication.
Benefits and abilities of Chlorella Sorokiniana :
- To boost the immune system and help fight infection
- Increase the good bacteria in the gastrointestinal (GI) tract, which helps to treat ulcers, colitis, diverticulosis and Crohn’s disease
- Used to treat constipation, fibromyalgia, high blood pressure and high cholesterol.
- Used to treat cancer and also help protect the body from effects of cancer radiation treatment
- In Japan, it is traditionally used as a treatment for duodenal ulcers, gastritis, hypertension, diabetes, hypoglycaemia, asthma and constipation
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